Three Little Pigs is pleased to announce and express its warmest congratulations to Maha Freij, President of Three Little Pigs, on her remarkable achievement as one of the recipients of the Specialty Food Association's Hall of Fame! This prestigious recognition is a testament to Maha’s decades-long dedication, innovation, and immense contributions to the specialty food industry.
Maha Freij has over 35 years of experience in the specialty food industry, where she began as an Accounts Receivable Specialist for Three Little Pigs in 1988 and quickly took an interest in all facets of the business. Maha eventually worked her way up to National Sales Manager in 1995 and later President in 2015, helping Three Little Pigs grow from a small NYC-based brand to a nationally distributed French gourmet charcuterie company with 100+ products. In addition to her leading sales role at Three Little Pigs, Maha was a part of the SFA Recognition Council and the SFA Mentorship Council, where she mentored countless individuals and awarded well-deserved recognition to numerous Individuals within specialty food.
Today, Maha is still just as passionate about Three Little Pigs and specialty food as she was when she started 35 years ago. Being inducted into the SFA's Hall of Fame is a well-deserved honor that reflects excellence in the specialty food industry, with visionary leaders exemplifying innovation, dedication and contribution to the culinary landscape. Maha's innovative spirit and relentless pursuit of excellence have not only set her apart but have also inspired countless others within the industry. Please join us in extending our warmest congratulations to Maha!